Nutrition is a young subject; it has been kicked around like a puppy that cannot take care of itself. Food faddists and crackpots have kicked it pretty cruelly.… They seem to believe that unless food tastes like Socratic hemlock, it cannot build health. Frankly, I often wonder what such persons plan to do with good health in case they acquire it.

—Adelle Davis

About Adelle Davis

Adelle Davis (25 February 1904 – 31 May 1974) was an American writer and nutritionist, considered "the most famous nutritionist in the early to mid-20th century." She was an advocate for improved health through better nutrition. She wrote an early textbook on nutrition in 1942, followed by four best-selling books...

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    Nutrition is a young subject; it has been kicked around like a puppy that cannot take care of itself. Food faddists and crackpots have kicked it pretty cruelly. . . . They seem to believe that unless food tastes like Socratic hemlock, it cannot build health. Frankly, I often wonder what such persons plan to do with good health in case they acquire it.