Anthony Michael Bourdain (; June 25, 1956 – June 8, 2018) was an American celebrity chef, book author, journalist, and travel documentarian who starred in programs focusing on the exploration of international culture, cuisine, and the human condition. Bourdain was a 1978 graduate of The Culinary Institute of America and a veteran of a number of professional kitchens in his long career, which included many years spent as an executive chef at Brasserie Les Halles in Manhattan. He first became known for his bestselling book Kitchen Confidential: Adventures in the Culinary Underbelly (2000).
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In the few years since I’ve started to travel this world, I’ve found myself changing. The cramped cynical worldview of a man who’d only seen life through the narrow prism of the restaurant kitchen had altered. I’d been so many places, I’d met so many people from wildly divergent backgrounds, countries, and cultures.
Everywhere I’d been, I’d been, as in Beruit, treated so well. I’d been the recipient of so many random acts of kindness from strangers and I’d begun to think that no matter where I went or who I sat down with, that food and a few drinks seemed always to bring people together. That this planet was filled with basically good and decent people doing the best they could, if frequently under difficult circumstances. That the human animal was perhaps a better and nicer species than I had once thought.
I’d begun to believe that the dinner table was the great leveler, where people from opposite sides of the world could always sit down and talk and eat and drink and if not solve all the worlds problems, at least find, for a time, common ground.
Now, I’m not so sure. Maybe the world’s not like that at all. Maybe in the real world—the one without cameras and happy food and travel shows—everybody, the good and the bad together, are all crushed under some terrible wheel.
I hope, I really hope, that I’m wrong about that.
The belief that unhappiness is selfless and happiness is selfish is misguided. It's more selfless to act happy. It takes energy, generosity, and discipline to be unfailingly lighthearted, yet everyone takes the happy person for granted. No one is careful of his feelings or tries to keep his spirits high. He seems self-sufficient; he becomes a cushion for others. And because happiness seems unforced, that person usually gets no credit.